Rice

Ingredients

Sushi Rice

• 1 cup rice
• 1.75 cups water

Brown Rice

• 1 cup rice
• 2 cups water

Mixed Rice

• 1 cup rice
• 2 cups water

Instructions

1. Rinse rice.
2. For sushi rice, cook with the listed water ratio for 18 min.
3. For brown or mixed rice, cook with the listed water ratio for 40–45 min.