Ingredients
- ground beef
- croissant
- habanero cheese
- lettuce
- japanese mayo
- sriracha
- fresh white onion
Instructions
- Form the ground beef into patties and season both sides. Cook in a skillet or on the grill for per side until done to your liking.
- Cut the burger in half horizontally after cooking and put the cheese in the middle.
- Slice the croissants in half and toast with the cheese and burger together for .
- Build the burger: bottom croissant, patty with cheese, japanese mayo and sriracha, sliced white onion, lettuce, top croissant. Serve immediately.